Photo of the day, Nov. 4
November 4, 2015
Sophomore Brody Lumpkins cuts into the bread he baked in William Kruse’s Biology class. Students do this in order to see how sugar and yeast react to make dough rise.
November 4, 2015
Sophomore Brody Lumpkins cuts into the bread he baked in William Kruse’s Biology class. Students do this in order to see how sugar and yeast react to make dough rise.
